Kiwi (Actinidia deliciosa) JENNY

Reliably fruitful self-pollinating variety also suitable for commercial production. The fruits have an attractive appearance and excellent taste. In addition, the plant is also decorative and is used to cover a fence or pergola to create a shady spot.

Vigour: strong, climbing, needs climbing support
Flower: delicate cream colored flowers appearing in May and June, dioecious, self-fertile
Fruit: cylindrical with typical hairy, brown skin, reaching a size of 3 to 5 cm. Suitable for fresh consumption as well as for making jams, etc.
Pulp: green with small black seeds
Flavour: excellent, aromatic, sweet and sour
Harvest season: from mid-October to November. If the fruits are stored in the refrigerator, their consumption maturity lasts until April.
Yield: very high, bears fruit after about 2 to 3 years
Resistance to diseases: the variety is not susceptible to fungal diseases or pests
Frost hardness: down to -24°C